Gluten free products

Gluten-free diet is used to treat celiac disease. In such a diet, products containing gluten, i.e. foods with the addition of natural or processed cereals, wheat, rye or barley must be completely eliminated from food. In the treatment of this disease, it is recommended that you continue to use the gluten-free diet for the rest of your life.

Gluten-free products are becoming increasingly popular. What is gluten? Gluten is a protein that is found mainly in wheat and affects the stickiness of the dough. Not only people with serious celiac disease decide to give up products containing gluten. It is one of the most common food allergens . It is estimated that around 400,000 in Poland people have celiac disease and more have gluten intolerance. People with gluten intolerance should stop taking this ingredient for at least a year, and then observe their well-being. Gluten-free diet in such people can bring many benefits and even cause that the allergy will subside.

When we eliminate gluten from our diet, we must take care of other valuable products that will provide us with all the necessary micronutrients. Does this mean that we have to give up our favorite meals and ingredients and our diet must look boring? Of course not. In our extensive offer you will find a number of products safe for people with celiac disease and extremely tasty at the same time . Many people on a gluten-free diet miss pasta the most. Although traditional products always have gluten in their composition, healthy pasta with green soy and quinoa with high protein content and spaghetti from brown rice flour or buckwheat are available with us.

People who decided to discard gluten from their diet regretfully note that this ingredient is present even in products that we would not expect, such as baking powder or ketchup. To meet the needs of our customers, we have included in our offer baking powder, which does not even contain trace amounts of gluten and a wide selection of sauces such as ketchup, taco sauce and fish sauce. Gluten-free sweet potato chips, with the addition of beetroot or corn tortillas will especially appeal to our youngest customers. However, if we like experiments in the kitchen, we do not have to give up just because we decided on a gluten-free diet . Mango and curry cream paste or vegetable paste with spinach and pine nuts will be the perfect choice for us. Lovers of sweets will also find gluten-free marmalades, fruit jams, fudge creams or puddings. When we like to bake something ourselves, a gluten-free chocolate cake baking mixture will prove to be the right choice. Everything at surprisingly low prices.

A proper diet is the basis of well-being, so it's always worth deciding to improve your diet. Gluten-free products contain certificates that give us guarantees that they do not contain ingredients harmful to us. They are also referred to as BIO, which means that no genetically modified products and no harmful chemicals were used in their production. These products very often have a reduced sugar content and often do not contain lactose, to which many people are allergic. The prices of most products are very affordable. So we can be sure that we invest in health.

  • Żywność bez glutenu
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Gluten-free verger with beetroot 120g Yummity
9.40 
Gluten-free pizza bottom on natural sourdough 165g Yummity
13.00 
Kaszka jaglana pełnoziarnista bezmleczna bez glutenu 250g EKO
12.66 
PASTA (GREEN SOY) FETTUCCINE GLUTEN FREE BIO 200 g - MAXSPORT
11.98 
11.98 
TACO SAUCE SPICY GLUTEN FREE BIO 220 g - AMAIZIN
10.45 
GRANOLA FIGA WITH GLUTEN FREE COCONUT BIO 320 g - PAPAGRIN
22.68 
SAUCE SALSA Mild Gluten-free BIO 260 g - AMAIZIN
10.36 
11.78 
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